At Côte, we love welcoming everyone through our doors and are passionate about making French-inspired dishes that are delicious but also available for all. Last year, we proudly announced that we were the first French restaurant group in the UK to be awarded formal accreditation from Coeliac UK for our gluten-free menu. A year on, we are still serving up mouth-watering Parisian-style plates from our extensive gluten-free menu and we are encouraging everyone to join us for Coeliac Awareness Week.

Created by Coeliac UK, this year’s theme is ‘The Gluten Freevolution’ and is taking place 8–14 May. This year, the national charity is shifting its focus to eating out and campaigning to ensure that there are gluten-free options available everywhere, whether that be in the form of eating at a restaurant or grabbing a snack at a shop whilst you are on the move.

We are proud to offer both a breakfast menu and an à la carte menu that is entirely gluten-free, with the latter having almost as many choices as our standard menu! With tempting starters such as our classic French onion soup and crowd-pleasing charcuterie board, enticing mains including roasted pork belly and fish parmentier and indulgent desserts like our crème brûlée and dark chocolate mousse, you won’t be disappointed.

We hope that our variety of different dietary menus not only caters for and makes eating out a great experience for everyone but also inspires others on the UK restaurant scene to follow suit.

So why not join us for breakfast, lunch or dinner (or maybe all three!) in any of our restaurant locations across the UK during the period 8–14 May and try out our gluten-free menu? Let us know if you love the menu choices and the food and help us spread the word about our great gluten-free options.

Check out our full gluten-free à la carte and gluten-free breakfast menus before you visit and book a table today.