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Côte’s French Inspired menus

Our menus reflect our commitment to sourcing ingredients of the highest quality and producing authentic French classics, freshly cooked to order.  Corn-fed chickens from the heart of rural Brittany sit alongside classic ingredients such as English asparagus from Herefordshire, Breton tomatoes and mussels – featured on the menu only when the season allows.

Vegetarian Menu

À LA CARTE
SET MENUS
DRINKS
BREAKFAST
DESSERTS
Lunch and Early Evening
Prestige Set Menu
Weekend Specials
Apéritifs & Champagne
Wine
Spirits, Beer & Cider
Soft Drinks
After Dinner
Starters
Mains
January Specials
Enfants
Vegetarian Menu
Cooked Breakfast
Light Breakfast
Drinks
Desserts

BOOK A TABLE